Feed efficiency focus of online contest

Writer: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Dr. Dan Hale, 979-845-2053, dhale@tamu.edu COLLEGE STATION – A feed efficiency online contest will help cattle producers better understand the merits of measuring residual feed intake and behavior of beef cattle, according to a Texas A&M AgriLife Extension Service expert. Dr. Dan Hale, AgriLife Extension meat specialist, and his […]

Texas A&M Agricultural and Food Policy Center launches online farm bill decision aid tool

New tool will assist with 2014 farm bill program decisions Media contact: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Dr. Joe Outlaw, 979-845-3062, joutlaw@tamu.edu COLLEGE STATION – The Agricultural and Food Policy Center at Texas A&M University is part of a $3 million education grant in providing online decision aids to assist farmers with the 2014 farm […]

2014 Texas cotton crop expected to be steady

Large world supply of cotton expected to keep prices down Writer: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Dr. John Robinson, 979-845-8011, jrcr@tamu.edu COLLEGE STATION – Supply is the controlling factor of cotton prices heading into harvest season, according to a Texas A&M AgriLife Extension Service economist. Dr. John Robinson, AgriLife Extension cotton marketing economist in College […]

Master Gardener meeting Oct. 16 in Seguin will feature presentation on ‘food forests’

SEGUIN — The Guadalupe County Master Gardeners will hold a meeting at 7 p.m. Oct. 16 at the Justice Center, 211 Court Street in Seguin that will feature a presentation called Food Forests: Perennial Forest Gardening Systems. The meeting, which is free and open to the public, will include a social function beginning at 6:30 […]

Intensification focus of Eng Foundation Symposium

Cattle industry representatives hear latest research on expanding cowherd Writer: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Dr. Tryon Wickersham, 979-845-1541, tryon@tamu.edu SAN ANTONIO – Record cattle prices resulting from all-time low cow numbers in the U.S. is signaling expansion among ranchers across the country, according to experts. However, land availability and available capital are challenges in […]

Applied nutrition modeling producing beef more profitably, helping reduce methane emissions in feedlots

Writer: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Dr. Luis Tedeschi, 979-845-5062, luis.tedeschi@tamu.edu COLLEGE STATION – Nutritional modeling systems developed in the department of animal science at Texas A&M University have helped participating Texas feedlot operators keep feed costs in check and produce beef more profitably. Now, these models have the potential to be applied to help […]

Rural Entrepreneurship chair established at Texas A&M ag economics

Writer: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Dr. Parr Rosson, 979-845-2116, prosson@tamu.edu COLLEGE STATION – Dr. Ed Rister has been named the inaugural holder of the M. Edward Rister ’74 Chair in Rural Entrepreneurship, according to Dr. Parr Rosson, head of the agricultural economics department at Texas A&M University. Rister is professor and associate head of […]

Expert: Eagle Ford Shale boom will continue to fuel Texas rural communities

Writer: Blair Fannin, 979-845-2259,  b-fannin@tamu.edu Contacts: Dr. Rebekka Dudensing, 979-845-1719, rmdudensing@tamu.edu Dr. Joe Outlaw, 979-3845-3062, joutlaw@tamu.edu COLLEGE STATION – Oil and gas drilling in the Eagle Ford Shale will continue to propel growth in rural Texas, but helping small businesses experience that same growth with a shortage of skilled labor will be a challenge, according […]